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VERFAHREN ZUR VERARBEITUNG VON TOMATEN
por Applicants: AGRINATURA S R L Inventors: CECI GIANCARLO el día 28 agosto, 2019 a las 12:00 am
Preparation method for sauced rib
por Applicants: WANG XINJUN;王新军 Inventors: WANG XINJUN;王新军 el día 2 agosto, 2019 a las 12:00 am
The invention relates to a food processing method and especially relates to a preparation method for a sauced rib. According to the preparation method for the sauced rib disclosed by the invention, the sauced rib is prepared from rib, peanut oil and seasonings, including green onion, ginger, brown sugar, tomato sauce, dark soy sauce, light soy sauce, cooking wine, anise, cinnamon bark, sesame, aginomoto and the like, at a certain ratio. The preparation method is simple and easy to master and is especially suitable for fast food chains.
Tomato early blight and late blight automatic detection method based on image processing
por Applicants: TIANJIN UNIVERSITY;天津大学 Inventors: ZHANG JUN;张军;LIU KEKE;刘珂珂 el día 2 agosto, 2019 a las 12:00 am
The invention discloses a tomato early blight and late blight automatic detection method based on image processing, and the method comprises the steps: installing an industrial camera on a tomato growth side surface, and obtaining a tomato side view in a growth period through the industrial camera; carrying out image graying and filtering processing on the tomato side view through image preprocessing to obtain a denoised tomato image; calculating a gray histogram of the tomato map, obtaining a small proportion value, carrying out histogram equalization, edge detection, maximum between-class variance, logic operation and hole filling, solving a maximum connected region, carrying out morphological optimization, and obtaining an initial segmentation map; respectively calculating seven Hu invariant moments, edge moments and angle moments of the segmentation map and the template map for the initial segmentation map; calculating the Euclidean distance and cosine similarity of the invariant moment vector of the segmentation map and the template map, and measuring the correctness of the initial segmentation map according to the calculation result; mapping the screened segmented images to the original image, and optimizing; and calculating the percentage of the cavity area in the segmentation area, and judging the tomato early blight and late blight according to the proportional value.
Crushing and filtering device for tomato juice processing
por Applicants: JIANGSU YAKEXI FOOD CO., LTD.;江苏亚克西食品有限公司 Inventors: BAO ZONGXIN;鲍宗新 el día 12 julio, 2019 a las 12:00 am
The utility model discloses a crushing and filtering device for tomato juice processing, and relates to the technical field of tomato juice production equipment. The feeding hole is formed in the upper part of the left side of the barrel body; the first motor is vertically and fixedly connected to the middle of the top of the barrel body; the upper plate and the lower plate are fixedly connected to the upper part in the barrel body; the rotary knife is positioned between the upper plate and the lower plate; one end of the rotary main shaft is vertically and fixedly connected with the rotary knife; the other end of the rotating spindle penetrates through the upper plate and is connected with a spindle of a first motor; the two second motors are fixedly connected to the right side of the topof the barrel body; driving wheels are arranged at the rotating shaft ends of the two second motors; the double rollers are arranged in the barrel body; the filtering plate is arranged under the pairof rollers, the rotating motor is arranged in the middle of the bottom of the inner side of the barrel body, the funnel is vertically and fixedly connected over the rotating motor through a rotatingshaft, the liquid outlet is formed in the lower portion of the outer portion of the right side of the barrel body, the structure is simple, the tomato smashing quality can be guaranteed, and meanwhiletomato residues and juice are effectively separated.
Assembly line for dehydrated tomato production
por Applicants: GANSU JINXIN FOOD CO., LTD.;甘肃金信食品有限公司 Inventors: LUO SHIJUN;罗世军;CHEN ZHIXIN;陈志新;CHEN HUIPING;陈会萍 el día 12 julio, 2019 a las 12:00 am
The utility model relates to the technical field of vegetable processing and application, and discloses an assembly line for dehydrated tomato production, which comprises a dehydration dryer main body, and a control box is fixedly mounted on the front surface of the dehydration dryer main body. The utility model discloses an assembly line for dehydrated tomato production. Six fixing strips are fixedly installed in the dehydration dryer body. cleaning brushes are fixedly mounted at the tops of the six fixing strips and are positioned at the bottom of the dehydration belt; when the dehydration belt passes through the top of the cleaning brush; the cleaning brush cleans the surface of the dehydration belt by utilizing contact with the dehydration belt; the cleaned residues can enter the collecting box to keep the dehydration belt clean, seventeen pulleys are fixedly installed in the dehydration dryer body, the collecting box is movably connected with the dehydration dryer body through theseventeen pulleys, the collecting box is easier to push and pull, the collecting box can be conveniently pulled out to be cleaned, and the purpose of convenient cleaning is achieved.